thoreau | Tomato Mushroom Soup

I have spent the late afternoon here cooking a tomato vegetable soup: tomato, red/green/orange bell pepper, red onion, button and portabello mushroom base. I'll freeze most of it - then for dinner I'll add shredded tandoori chicken and spicy sausage to the tomato soup to serve for dinner. The base tomato/mushroom soup? is absolutely delightful. so I'm really looking forward to dinner.