Nicoise, you say?
Nov. 4th, 2010 08:13 am
Last night I cooked dinner for our hosts (Jim and Joseph, as well as Brian
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then I followed all that up with curried vegetables in puff pastry (butternut squash, asparagus and mushrooms in red curry) with a quinoa tomato cucumber salad with slivered almonds, lemon and feta cheese.

I love how these friendships have endured online - and it's actually my first time ever meeting Michael in person. :)
speaking of Michael - my body is in revolt and is demanding a trip to the gym - so thats where I'm off to now. :)