serious soup
Dec. 27th, 2008 06:19 pmPotato Leek Soup with carrots and celery garnished with asiago cheese and crumbled bacon
Seriously Yummy Stuff! I followed this basic recipe - with two changes - three times the amount of celery and carrots since they are both vegetables that make David happy and no onion - as well - I thought adding onion to leek soup was sorta redundant. It was smooth and thanks to the extra vegetables, chunky as well. We both give it four soup spoons! I used the "nante carrots" that came with the fresh box in this recipe as well - which is very sweet - and it added a nice light flavor.
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Date: 2008-12-28 04:16 am (UTC)no subject
Date: 2008-12-28 04:24 am (UTC)no subject
Date: 2008-12-28 06:50 am (UTC)I'm glad you had a great day!
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Date: 2008-12-28 11:33 am (UTC)Won't be able to do leeks here, though, as it's summer, so the cup of onion will have to suffice.
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Date: 2008-12-28 11:34 am (UTC)In New Zealand, cheese is $35 a kilogram right now.
Yes, you read that. No, not a typo. $35/kilo.
We don't eat much of that.
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Date: 2008-12-28 04:23 pm (UTC)no subject
Date: 2008-12-28 01:27 pm (UTC)no subject
Date: 2008-12-28 04:24 pm (UTC)no subject
Date: 2008-12-28 06:39 pm (UTC)My mom has that same pattern. We ate Christmas dinner at the homestead with that set and had to hand-wash everything when we were done, which has become part of the tradition. We vetoed their use for Christmas Day brunch, though.